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Beer, bugs and biomass: global techs help make food chains more sustainable

31/7/2023

REGIONAL, TECHNOLOGY

With the race on in Australia to explore more sustainable food production methods, global technology groups Bühler and Vyncke are backing local agribusinesses to fast-track innovation in fields such as complementary proteins, biomass, insects and beers.

Published in evokeAG

Lifelong bee obsession delivers Sweet Justice

10/7/2023

REGIONAL, SMALL BUSINESS, SOCIAL

Claire Moore never imagined her lifelong bee obsession would see her end up entrenched in Victoria’s criminal justice system, for good.

Published by OAK Magazine

Claire Moore, founder of honey enterprise, Sweet Justice. (Image: Emma Foster)

The message is clear

1/7/2023

FINANCE

Long-range risks with the potential to significantly impact financial statements, such as environmental, social and governance risks, should be considered now, warns the International Accounting Standards Board chair, Dr Andreas Barckow.

Published in Company Director.

Dr Andreas Barckow, chair of the International Accounting, Standards Board (Graham Jessop)

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Beer, bugs and biomass: global techs help make food chains more sustainable

Lifelong bee obsession delivers Sweet Justice

The message is clear

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